French cook from crepes to steaks
Several European countries have experienced a record heatwave, with temperatures exceeding 40°C. Some residents in France took advantage of the intense sunshine to cook food, as evidenced by documented instances of preparing items like crepes, eggs, and steaks using only sunlight, without any other energy source.
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تنويه: هذا ملخص تم إنشاؤه بواسطة الذكاء الاصطناعي
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