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جاهز للتشغيل
Canned tuna is a popular and easy-to-prepare option, providing a good source of protein and omega-3 fatty acids. However, some types contain high levels of mercury, raising concerns about their safety, especially when consumed in large quantities. Experts recommend monitoring the amount consumed and reviewing the type of tuna to ensure health safety.
تنويه: هذا ملخص تم إنشاؤه بواسطة الذكاء الاصطناعي
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