UAE leads food safety standards group
The United Arab Emirates focused on strengthening its international standing in the development of food standards through its participation in the meetings of the Food Constitutional Authority in Geneva. The UAE led its delegation and participated in the Electronic Working Group on Food Risk Assessment and New Production Systems, aiming to enhance its role as an active partner in shaping global food safety policies. The participation also included organizing discussion sessions with the World Health Organization on the burden of foodborne diseases and alternative proteins. Additionally, the UAE took part in the "AI for Good" Summit to explore applications of artificial intelligence in agriculture and food security. The UAE reaffirmed its commitment to supporting the development of international standards to promote food safety and quality, while strengthening collaboration with the United Nations and other international organizations.
تنويه: هذا ملخص تم إنشاؤه بواسطة الذكاء الاصطناعي
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