Abu Dhabi Hosts World Food Week with 2,580 Participants

Abu Dhabi launched the third edition of the World Food Week with the participation of 2,580 exhibitors and buyers from 92 countries. The event aims to promote innovation, sustainability, and international cooperation in the food and agriculture sector. Held at the ADNEC Convention Center from October 6 to 8, the event has expanded to include new sectors such as feed. It is the largest international gathering that brings together officials, researchers, and companies to discuss the future of food security, with activities such as a honey exhibition and the Global Food Security Summit program. The event seeks to establish Abu Dhabi as a major hub for food trade and innovation. Since its re-launch in 2024, the event has continued to grow, with previous editions witnessing the signing of agreements worth billions of dirhams and an increasing number of participants and visitors.

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