الصحة والعلوم الشرق الأوسط
المصدر: الصحة والعلوم الشرق الأوسط
9 Hrsالصحة والعلوم الشرق الأوسط
المصدر: الصحة والعلوم الشرق الأوسط
9 Hrsجاهز للتشغيل
جاهز للتشغيل
The article discusses the risks associated with the use of dietary and herbal supplements on liver health. It points out that some common supplements, such as turmeric, black pepper, green tea, ashwagandha, red yeast rice, and black cohosh, can cause liver damage when taken in high doses or without proper awareness. The article highlights that some reports have documented cases of liver injury linked to these supplements, especially those with high potency, and consistently advises consulting a specialist before use. It also emphasizes that regulation of the supplement industry is weak, and some products may not match the information listed on their labels, which increases the risks of unsafe use.
تنويه: هذا ملخص تم إنشاؤه بواسطة الذكاء الاصطناعي
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