Kitchen habit may prevent Alzheimer's
A recent study demonstrated a strong link between cooking at home and memory health as people age. Researchers confirmed that those who cook regularly at home tend to perform better on memory tests compared to those who prefer eating ready-made meals. The findings indicate that relying on home-cooked food reduces the risk of cognitive decline with advancing age.
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تنويه: هذا ملخص تم إنشاؤه بواسطة الذكاء الاصطناعي
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