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The article discusses the role of rural farms as tourism windows that allow visitors to enjoy tranquility, experience natural surroundings, and taste traditional products such as cheese and aromatic herbs. The ideal farm in Sidi Rached, Tipaza, has become a popular destination for families and tourists, thanks to its green spaces and diverse services, including direct sales of cheeses, plants, and traditional foods, as well as recreational activities for children. These farms represent an important economic resource, marking a shift from agricultural activity to tourism projects that combine production with the provision of services for visitors, all while preserving the national culinary and craft heritage.
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