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The fisheries and aquaculture sector in Skikda is experiencing significant dynamism. Currently, efforts are underway to establish direct sales points from producers to consumers to ensure price stability and provide fresh fish in the city markets and other municipalities. The project's aim is to reduce intermediate links, enhance transparency, encourage the consumption of local fish products, and adhere to health and regulatory standards. The products sold include sardines, white shrimp, grouper, tilapia, and red tuna, with a focus on organizing the sales process and supporting logistical operations to achieve a balance between the interests of producers and consumers.
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