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Algeria is celebrating a new era of food and entertainment culture at "Sabelet Park" with a street food fair that has attracted thousands of visitors, especially after exams and the start of the tourist season. This year's event is characterized by a diversity of flavors from global cuisines, most notably Asian and African cuisines, alongside a strong presence of traditional Algerian dishes that have maintained their prominence. Additionally, the innovative presentation of "Sweet Kesra" caused a widespread buzz and demonstrated the visitors' openness to diverse flavors, reflected in the high engagement and turnout from families and youth.
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