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The article discusses the myths surrounding Ernest Hemingway's association with popular Cuban cocktails, specifically mojitos and daiquiris. While Hemingway is widely linked to enjoying daiquiris, evidence suggests he rarely drank mojitos, despite the fame of a signature inscription at La Bodeguita del Medio. Historical records, photographs, and biographies indicate that Hemingway favored drinks like scotch, beer, and wine during his time in Cuba, and his connection to mojitos is largely considered a tourism legend.
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