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Source:
Los Angeles Times
Los Angeles Times
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In western Colorado, a retired surgeon and a Sherpa couple have established a Himalayan-style yak ranch, reflecting Colorado’s emergence as a hub for yak domestication in the U.S. The ranch, staffed by Nepalese Sherpas, breeds yaks that thrive in the alpine climate, known for their intelligence, sociability, and distinctive grunting sounds. The owners have a deep cultural connection to yaks, drawing from their experiences in Nepal and other regions, and have developed a niche market for yak meat, fiber, and dairy products, contributing to the growing popularity of yak ranching in Colorado.
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