5 Hrs
Source:
Los Angeles Times
In-N-Out Updates Buns Salt Ketchup
In-N-Out Burger announced menu changes to remove artificial dyes and processed ingredients, including replacing sesame flour with a non-seed option and switching to real sugar in ketchup. These modifications aim to improve food quality and address sesame allergy concerns, with the sesame flour removal reversing a prior addition made in 2024. The company also changed its seasoning to sea salt and maintains a focus on using fresher ingredients.
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