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Chick-fil-A is one of the most competitive franchises in the United States, with about 100,000 applicants annually vying for roughly 200 owner-operator positions. The company’s selection process is highly competitive, prioritizing leadership qualities and community focus, with previous experience not required. Unlike many franchises, Chick-fil-A owns the restaurants, and operators manage day-to-day operations without building equity or selling the business, with the company’s tradition of closing on Sundays remaining a key part of its culture.
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