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USA TODAY
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Source: USA TODAY
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Source: USA TODAY
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Joe’s Stone Crab in Miami Beach raised its famous fried half-chicken from $8.95 to $14.95, with owner Stephen Sawitz citing rising food and labor costs. Other restaurant deals include $12 sushi rolls at Nobu in Washington, D.C.; $16 seafood bites at Scoma’s in San Francisco; a $5.95 hot dog at Katz’s Delicatessen in Manhattan; 25-cent lunch martinis at Commander's Palace in New Orleans with an entrée purchase; and six oysters for $12 at Shaw’s Crab House in Chicago. Most offers are available only during specified happy-hour or lunch periods.
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