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Vendor profits from unsafe raw milk
The article examines the rise of raw milk consumption in the U.S., focusing on Raw Farm’s founder, Mark McAfee. Despite scientific evidence highlighting the health risks—including outbreaks of foodborne illnesses—raw milk’s popularity has grown significantly, driven by advocacy, wellness culture, and political support. Regulatory authorities have repeatedly linked McAfee’s farm to numerous illness outbreaks, yet ongoing legal and political efforts aim to maintain access to raw milk, emphasizing consumer choice despite safety concerns.
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