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The article indicates that moderate coffee consumption, up to five cups per day (equivalent to 400 mg of caffeine), is generally considered safe for most adults. It is associated with a reduced risk of heart disease, stroke, and type 2 diabetes, in addition to the antioxidant benefits it provides. However, there is a warning against excessive intake, especially for individuals with high blood pressure or insomnia. It is advisable to avoid adding excessive sugar and cream. The optimal solution is to consume unsweetened coffee within the recommended amount to gain health benefits and minimize potential risks.
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