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The article discusses His Highness Sheikh Nasser bin Hamad Al Khalifa's call to study the implementation of a calorie information disclosure system for foods served in restaurants, aimed at enhancing health awareness and empowering consumers to choose meals that suit their health needs. Experts affirm that this system will support the development of an informed dietary culture, encourage restaurants to improve their ingredients and offer healthier options, and increase transparency and consumer confidence. It is also viewed as an important step toward promoting healthier lifestyles and reducing unhealthy eating habits, with an emphasis on implementing it gradually according to clear standards to ensure a balance between public health and the costs for small and medium-sized enterprises.
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