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The article presents a scientific study on the effect of blueberry consumption on mood, especially among elderly individuals experiencing mild depressive symptoms. The three-month trial showed that consuming 48 grams of blueberry powder daily, equivalent to two cups of fresh berries, led to a partial reduction in depression symptoms. However, the results were not statistically significant. The study focused on the relationship between fiber and anthocyanin compounds found in blueberries and their potential impact on gut microbiota and mental health. Nonetheless, changes in gut bacteria were limited, and the study did not provide definitive proof of the berries’ efficacy. Therefore, the benefits for mood remain unconfirmed and require larger studies to establish a potential effect.
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