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Intermittent fasting is based on setting specific periods for eating and fasting, which reduces calorie intake and helps improve metabolism and weight loss. The regimen involves creating a schedule that includes fasting periods ranging from 14 to 16 hours, with balanced meals rich in protein and vegetables during the eating windows. It also involves drinking calorie-free beverages like water and unsweetened coffee. This approach is considered one of the simplest ways to enhance digestive health, reduce inflammation, improve energy and concentration levels, and promote daily discipline in lifestyle.
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