Chicken and Onion Casserole: A Delicious Dish That Enriches Lunch Tables
Chicken tray with onions is a popular dish commonly served for lunch. It is known for its easy preparation and simple ingredients readily available at home. The recipe includes chopped chicken, spices such as cinnamon, black pepper, and paprika, along with onions and olive oil. It is baked in the oven at 200°C (392°F) for 45 to 60 minutes, then broiled to achieve a golden color and caramelized onions.
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