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Fatteer Al-Taseh is a quick and economical meal suitable for breakfast or dinner. It requires simple ingredients that are readily available at home and can be varied with different fillings such as cheese, vegetables, or sausage. The flour is kneaded with yeast, sugar, and salt, then warm water and oil are added, and it is left to ferment. Afterwards, the dough is shaped into balls, filled, and cooked in a pan over low heat until golden. This dish is a nutritious alternative to meals like pizza and crepes, and leftovers of meats or vegetables can be used to prepare it at a low cost.
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