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A clinical study conducted at the University of Washington revealed that the ketogenic diet significantly contributes to improving liver health and reducing fat content in the liver by up to 67%. It also helps in treating prediabetes, with about 50% of participants moving out of the risk zone and blood sugar levels decreasing by approximately 20%. Despite these positive findings, researchers warn of potential risks such as nutritional deficiencies and increased levels of harmful cholesterol. They emphasize that the study's results are short-term and cannot be relied upon as permanent evidence, highlighting the importance of considering adherence feasibility and the quality of fat sources. Ultimately, the best dietary choice is one that can be maintained long-term, providing a balanced and comprehensive nutritional approach.
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