How to Make Delicious Anchovy Pizza
The article explains how to prepare anchovy pizza, focusing on the ingredients and steps needed to make it perfectly. The ingredients include ready-made or homemade dough, half a cup of tomato sauce, two cups of mozzarella cheese, a can of anchovies preserved in oil, dried oregano, fresh basil leaves, and olive oil as desired. The oven is preheated to 220°C (428°F) with a pizza stone placed inside for heat. The dough is rolled out and covered with sauce and cheese, then topped with anchovies and oregano. It is baked for 12 to 15 minutes until the crust turns golden and the cheese melts. After baking, the pizza is garnished with basil leaves and a drizzle of olive oil to enrich the flavor. This is an easy recipe for a delicious and enjoyable pizza.
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