14 Hrs
Source:
أنا حوا
أنا حوا
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Summary: This recipe offers an easy way to prepare a kefta casserole with potatoes and sauce. It's a complete lunch dish that combines ground meat, potatoes, and tomato sauce, and can be served with rice and salad. The recipe requires simple ingredients such as ground meat, potatoes, onions, garlic, and spices. The preparation steps include shaping the kefta, slicing the potatoes, pouring the sauce, and then baking everything in the oven at 200°C until it's cooked and has a golden color. To ensure the best results, it’s recommended to slice the potatoes into medium-sized pieces and avoid adding too much water to the sauce. Serve it hot.
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