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The food market in Sudan has experienced repeated price increases due to the deterioration of the Sudanese pound's exchange rate against the dollar, which surpassed 8,000 pounds in the black market before later declining. This is amidst sharp fluctuations in the foreign exchange market. As a result, pressure has shifted to higher fuel and transportation costs, leading to increased prices of basic commodities such as sugar and maize. The crisis is further worsening in regions with low production, such as Darfur and Kordofan. The government has taken measures to reduce the demand for dollars by banning the import of non-essential goods, but this has sparked controversy and caused the value of the pound to decline further. Challenges in stabilizing exchange rates continue. The country relies heavily on gold exports to fund its foreign currency needs, amidst European and British sanctions that affect its sources of financing.
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