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Chambers of Commerce Boost Egypt Exports
Ahmed El-Wakil, President of the General Federation of Egyptian Chambers of Commerce, confirmed that the partnership between the Federation and the Food Safety Authority over the past three years has contributed to strengthening the culture of food safety and improving the efficiency of workers in the food sector. This support has helped businesses adhere to international standards and sources. The efforts have also raised awareness, facilitated registration procedures, and established offices for the Authority within the chambers of commerce. Additionally, broad training and awareness programs have been organized targeting owners of small and medium-sized enterprises to enhance their competitiveness. There are aspirations to expand these programs to support the Egyptian food market and increase exports.
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