Egg prices and trader costs

Poultry prices have experienced a significant decline, with the price per kilogram at farms around 55 to 57 Egyptian pounds, despite the production cost ranging between 70 and 75 pounds. This results in substantial losses for producers due to oversupply and reduced purchasing power. As for egg prices, a crate sold from the farm costs approximately 80 pounds, and it reaches consumers between 90 and 95 pounds, even though its actual cost is estimated at 110 pounds. This reflects growing pressures on the poultry industry market.

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