بوابة أخبار اليوم
بوابة أخبار اليوم
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After the June 30 Revolution, the Egyptian government implemented a comprehensive plan to enhance food security and support the most vulnerable groups. This included increasing subsidies for essential commodities and bread by a total of 160 billion Egyptian pounds for the 2025-2026 season, expanding grain reserves to 6 million tons, and developing the storage system through the construction and maintenance of silos and warehouses. Additionally, efforts were made to encourage wheat cultivation and boost local production of sugar and cooking oils. The plan also involved improving logistical infrastructure and developing digital services for the ration system, all aimed at ensuring the sustainability of commodity availability and market stability.
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