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بوابة الشروق
بوابة الشروق
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Report on Egypt's increase in table egg production to 16 billion eggs in one year, reflecting a 14% rise compared to the previous year. This growth ensures full coverage of domestic consumption and results in a surplus for export. This increase supports leveraging the global market by exporting various products such as pasteurized and frozen eggs, along with the introduction of small-sized packages for household use. The goal is to maintain market balance and strengthen the local industry.
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