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Starting August 1, 2026, the Ministry of Supply and Internal Trade has begun implementing a direct deduction system for the production of subsidized bread. The goal is to develop mechanisms for trading flour and subsidized bread, as well as to enhance transparency and oversight. Bread will continue to be distributed via smart ration cards at a price of 20 piasters per loaf, with each registered citizen entitled to receive 5 loaves daily, each weighing 90 grams. Undistributed loaves can be exchanged for bread points, which can be converted into food commodities. The instructions include setting purchasing prices for wheat and flour, ensuring regular distribution of bran, and allocating funding to bakeries for cash purchases of flour to maintain continuous production. The system aims to ensure that support reaches those in need and to safeguard citizens' rights within the subsidized bread program.
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