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Some types of meat prices declined today in the markets, while others increased according to the report from the Central Information and Decision Support Center of the Cabinet. The price of pure lamb meat per kilogram was approximately 472 pounds, down by 3 pounds. Meanwhile, the price of bone-in lamb increased by 22 pounds to reach 435 pounds. The price of pure veal per kilogram was 462 pounds, up by one pound, and the price of bone-in veal rose by 30 pounds to reach 437 pounds. Conversely, the price of aged beef decreased to about 366 pounds, down by 4.5 pounds, while the price of young beef remained at 444 pounds, down by 50 piasters. These fluctuations indicate that meat prices are varying between increases and decreases, with the market continuously monitored daily.
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