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On Sunday, July 26, 2026, the prices of fish and seafood in the wholesale market of Obour experienced significant fluctuations. The prices of squid ranged between 250 and 450 pounds per kilogram. The price of premium tilapia was between 73 and 77 pounds. Pasta brand Swisi was priced between 80 and 150 pounds, representing a decrease of 10 pounds from the previous price. Premium shrimp was sold at prices between 780 and 900 pounds per kilogram. The prices of some other types, such as qashour and marjan, increased, while the prices of pasta decreased.
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