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Food exports reach 165k tons led by England
The National Food Safety Authority focused on enhancing oversight to ensure the safety and quality of food products. It conducted more than 1,300 inspections of food facilities and issued approximately 1,000 health certificates for exports to ensure products comply with international standards. Additionally, four new facilities were registered, and around 165,000 tons of food products were exported, with strawberries and potatoes leading the export list. On the import side, Egypt imported 222,000 tons of food products from 94 countries, with 1,330 consignments released and 135 consignments held for safety procedures follow-up, all aimed at protecting consumers and strengthening trust in Egyptian exports.
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