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صدى البلد
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Fried Chicken Wings and Liver Health
Dr. Osama Hamdi, a Professor of Diabetes at Harvard University, warned about the effects of excessive consumption of fast food and processed foods containing high-fructose corn syrup, which can lead to increased obesity, fatty liver disease, cholesterol, and blood sugar levels. A study in the United States showed that relying on fast food for just one month results in elevated these indicators. Other research links such consumption to the spread of fatty liver disease, which may progress to liver cirrhosis and failure. He also emphasized that the methods used to prepare chicken wings—particularly frying, the oils used, and large amounts of fats—pose greater risks when consumed.
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