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بوابة الشروق
بوابة الشروق
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The Egyptian Ministry of Investment and Foreign Trade has decided to allow the export of surplus sugar beyond domestic consumption, provided it does not affect the market or prices. Egypt's annual production is approximately 3 million tons. This decision aims to support the ongoing production of factories and maintain strategic reserves, especially during the Mawlid season, which sees increased demand. Decision No. 325 of 2026 permits exports until the end of the year, with specific quantities allowed for export upon approval from the Ministry of Supply. Experts confirm that exporting the surplus will not harm the local market or affect price levels.
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