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بوابة أخبار اليوم
بوابة أخبار اليوم
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The Ministry of Health reveals that Salmonella bacteria, which infect the digestive system, are transmitted through consuming contaminated food or drink. They are present in various types of meats and poultry, not just chicken and eggs. The Ministry emphasizes the importance of proper food storage and maintaining appropriate temperatures to reduce the risk of infection, along with regular inspections conducted by the Food Safety Authority. Most cases recover with simple medical care, but the risks are higher among the elderly, children, and individuals with chronic illnesses.
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