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اليوم السابع
اليوم السابع
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The cotton harvesting season in Egypt typically begins in September and October. The timing of the start depends on the ripening of the bolls and the transition of the cotton to a white color. It is essential to harvest the crop at the right time to maintain fiber quality. Cotton is harvested in multiple stages through successive pickings to achieve the highest quality and reduce contamination. Field monitoring is crucial to ensure that the bolls reach the appropriate maturity. Proper timing of the harvest requires avoiding both premature and delayed picking to preserve the distinctive spinning qualities of Egyptian cotton and to enhance its market value.
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