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اليوم السابع
Egypt and China advance drought-tolerant crops
The article discusses Egypt and China's efforts in developing varieties of strategic agricultural crops, particularly those resistant to drought and salinity, with the aim of supporting food security and addressing the impacts of climate change and water scarcity. The Egyptian-Chinese cooperation, through the Agricultural Research Center and Chinese institutes, involves working to improve hybrid rice, soybean, and corn varieties to enhance their tolerance to harsh environmental conditions. The approach focuses on utilizing modern technology, such as land reclamation and developing agricultural forecasting programs using information technologies, to improve water resource management and achieve sustainable agricultural production. This collaboration aims to increase crop productivity, exchange expertise among researchers, and adopt smart farming techniques to confront climate challenges and meet sustainable food needs.
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