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بوابة أخبار اليوم
بوابة أخبار اليوم
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On Thursday, September 3, 2026, the prices of red meats in Egypt remained stable amid an increase in supply due to the expansion of the country's livestock projects. This helped meet market demand. The prices for local beef, lamb, camel meat, and liver ranged from 330 to 450 Egyptian pounds per kilogram, with sufficient quantities available in the markets. Government outlets, led by the armed forces and the Ministry of Supply, contributed to offering meat at reduced prices, attracting citizens and helping to stabilize prices.
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