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The National Food Safety Authority has issued new regulations for honey products aimed at improving oversight and ensuring the quality and safety of the products. The decisions include obligating all entities involved in the production and trading of bee products to register and obtain licenses before engaging in their activities, and to be listed on the "white list," with a ban on dealing with unregistered parties. The regulations also require tracking honey within 24 hours, conducting annual simulated recalls, and ensuring that rejected shipments abroad are not introduced into the local market. Additionally, obtaining Certificate of Eligibility is mandatory before exporting, and facilities must notify the authority of any advertisements prior to publication and provide commitments not to introduce rejected shipments into the domestic market. These measures aim to combat fraud, ensure product safety, and support confidence in both the local and export markets.
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