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Dalia El Hzaoui, founder of the Egypt Parents Coalition, advised mothers not to exaggerate in preparing lunch boxes or to excessively boast about their contents on social media. Such behavior may lead some students to feel discouraged when comparing what they have with their classmates. She emphasized that the primary goal of the lunch box is to provide students with a healthy and filling meal that includes basic nutritional elements, while avoiding unhealthy foods and processed sweets. She also highlighted the role of schools in monitoring the quality of products through the canteen, encouraging the appealing consumption of fruits and vegetables, and considering the needs of students with special dietary requirements. The aim is to create a school environment that supports health without fostering competition among students.
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