بوابة أخبار اليوم
بوابة أخبار اليوم
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Hazem Al-Monoufi, a member of the Food Materials Division at the General Union of Chambers of Commerce, emphasized that the stability of the food market is linked to the economic and social security of the Kingdom, and it is fundamental for ensuring the sustainable availability of goods at reasonable prices. He explained that the current phase requires adopting a proactive system to enhance supply and improve the efficiency of supply chains, through expanding the network of outlets, reducing intermediate steps, and increasing private sector participation. Additionally, he called for intensified market monitoring to control prices and ensure they are clearly announced. He also urged ongoing cooperation between the state, the private sector, and the trading community to ensure the continuous availability of goods, achieve a balance between consumer protection and supporting compliant traders, with the aim of strengthening food security and market stability in Egypt.
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