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The General Authority for Veterinary Services at the Ministry of Agriculture carried out intensive inspection campaigns on markets and outlets selling meat and its products throughout September, aiming to ensure quality and public health. They also emphasized the implementation of the necessary procedures to guarantee the safety of meat and prevent the circulation of products that do not meet the established health and veterinary standards. The campaigns focused on verifying that the products are free from diseases and that shop owners adhere to health regulations, contributing to the protection of consumers' health and reducing health risks associated with inedible meat.
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