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NASF Chairman on Cooperation with Denmark
The Chairman of the National Food Safety Authority discussed with a Danish delegation the enhancement of international cooperation and exchange of expertise in the field of food safety, including analysis techniques, cleanliness, refrigeration, and dairy and food production lines. The meetings emphasized the Authority’s role in ensuring the safety of food products in the Egyptian market, achieving operational efficiency, and the importance of leveraging modern technological solutions to improve monitoring, protect consumer health, and strengthen the competitiveness of Egyptian food exports.
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