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The Supreme Council of Universities has confirmed that the study of therapeutic nutrition is limited to graduates of health sector colleges such as medicine, pharmacy, therapeutic nursing, and physical therapy. This decision is part of efforts to regulate health specializations and ensure that qualifications align with the nature of the professional field. It was also emphasized that therapeutic nutrition programs will not be available to graduates from non-health disciplines, whether at the undergraduate or postgraduate levels. The decision has been in place for several months and aims to improve and ensure the quality of programs related to treatment and managing medical cases.
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