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Health and Food at COP31
The first day of the COP31 climate conference in Antalya, Türkiye, gets underway on Monday, November 9, 2026, with a focus on health, food and agriculture, and turning climate commitments into practical action. The agenda includes sessions on strengthening health systems against climate risks, financing women farmers and building resilient food systems, as well as the launch of the Antalya Initiative for Resilient Health Systems and the World Meteorological Organization’s *State of the Climate 2026* report. The program also features the opening of the Children and Youth Pavilion and an exhibition of youth-led climate solutions, as part of an effort to connect climate action with people’s daily lives and foster partnerships and innovation.
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