11 Days
Source:
بوابة أخبار اليوم
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Advantages of Kamo Kamo fruit for arthritis
The camu camu fruit from the Amazon, which was traditionally used as both food and medicine, is a rich source of vitamin C (ascorbic acid). Studies suggest that its high vitamin content boosts immunity, reduces inflammation, and helps regulate blood pressure, in addition to its benefits for skin and nerve care. It is also believed to play a role in alleviating rheumatoid arthritis pain and protecting the liver.
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