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Egyptian Food Exports to US Reach 438M
Egypt's food exports to the United States increased to $438 million in 2025, compared to $322 million in 2024, reflecting rapid growth in the competitiveness and quality of Egyptian products. The U.S. market is the second-largest destination for Egyptian food exports and offers extensive opportunities to expand the exporter base and boost exports through compliance with quality standards and packaging, with a focus on healthy and organic products. The Summer Fancy Food Show will be held in New York from June 28 to 30, 2026, serving as a major platform to promote Egyptian exports in the American market.
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