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The mango harvesting season has begun in Aswan Governorate, where picking operations are widespread in the centers of Edfo, Kom Ombo, Drau, and the city of Aswan, lasting from June to August. Aswan is known for its unique varieties of mango such as Sugar, Butter, Jolk, and Timour, distinguished by their high quality thanks to the sunny climate and agricultural landscape of the area. Farmers face challenges such as high temperatures and strong winds, which can cause losses. Traders collect and export large quantities to other provinces, with Aswan mangoes renowned for their large size and sweet flavor, enhancing their standing in local markets.
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