_1777352142843_145525226.png&w=48&q=75){kind=small}
Poultry Union Explains Egg Price Drop
The Vice President of the Poultry Producers Union explained that the decline in egg prices is due to the nature of the free market, where prices are quickly affected by supply and demand fluctuations. With a 30% increase in production this year and daily inflows ranging between 45 to 50 million eggs, thanks to stable feed availability and foreign currency supplies, there is now a surplus in the market, leading to lower prices for consumers.
Size: 120%Text Size
Notice: This Is an AI-Generated Summary
Comments (0)